How to make low cost delicious Blackened Seasoning Mix

by admin on November 9, 2009

Tweet

Tweet

I love to make spicy food. For those of you that know me, you know I am always making Blackened Salmon, Blackened Halibut, Blackened Shrimp, and I throw a spicy twist to just about everything I make. Buying the blackened seasoning at the store is expensive, usually a 2 oz bottle is about $5. In this video I demonstrate how you can make a very similar, delicious version of blackened seasoning at home for 1/5 of the price.
In today’s economy, saving a little cash is good. Today I was making a Cajun roast beef, mushroom and onion wrap. I can share that recipe another time. I hope you enjoy this recipe, please share the video and send in your comments. Oh, the first 4 to comment and request a sample of my Cajun spices will get some! Created on November 8, 2009 using FlipShare.

Tagged as: Cooking blackened fish, how to make low cost delicious blackened seasoning mix, Jeff Cameron, JeffRCameron, Scottsdale, The Cameron Team

North East Phoenix, Scottsdale, McDowell Mountain Ranch and surrounding communities Real Estate Home Search

North East Phoenix, Scottsdale, McDowell Mountain Ranch and surrounding communities Real Estate Home Values

Post by

has written 332 articles.

You may enjoy these related posts:

None Found

{ 3 comments… read them below or add one }

Christopher Desmond November 9, 2009 at 7:01 pm: Wow, great video! Thanks for the recipe. I was excited to hear that I was one of the first four people to e-mail you. I can’t wait to try the seasoning!!! I’ll let you know how it turns out.

And, Go Cards, what a great win yesterday!
JT November 9, 2009 at 7:39 pm: Way to go Cameron….looks like an explosion was going to happen! Love UR cookin…
Karen Burrola November 10, 2009 at 9:09 pm: you always cook spicy food..and its always fantastic!! I can’t wait till thanksgiving and you can make some fabulous turkey!